Party Menu

- Indian Five Dish Main Course -

Use our colour codes to choose your dishes

Select as follows. Firstly, choose 2 x Red then 1 x Green, 1 x Gold and 1 x Blue

Protein Main Course Dishes

Chicken / Lamb Balti Mushroom - an aromatic, curry with a rich gravy
Chicken / Lamb Dhansak - hot, sweet and sour with red lentils
Chicken / Lamb Jalfrezi - spicy stir-fry with chunks of pepper, onions and tomatoes
Chicken / Lamb Jardaloo - in a sweet sauce made from apricots and nuts
Chicken / Lamb Keema Chana Mattar - minced meat with chickpeas and green peas
Chicken / Lamb Korma - with cream, almonds and coconut
Chicken / Lamb Tikka Makani - a curry house restaurant favourite
Chicken / Lamb Patia - sweet and savoury
Chicken / Lamb Roghan - marinated in yoghurt and oven cooked in deep-red sauce
Chicken / Lamb Sag Methi - with spinach and dried fenugreek leaves

Vegetable Main Course Dishes

Aloo Sag Methi - potato and spinach with fenugreek leaves
Balti Medley - seasonal vegetables in an aromatic spiced gravy
Bombay Potato - potato curry, with onions and peppers
Brinjal Bhajia - aubergine, onion, tomato curry
Ghobi Masala - cauliflower, dried fruit, hazelnut curry
Oonbario - roasted root vegetables with turmeric and curry leaves
Mixed Vegetable Bhaji - seasonal vegetables in a herby gravy
Mushroom, Celery, Peas and Sweetcorn Bhaji - lightly spiced curry
Thoran - shredded cabbage, carrot, onion and coconut with panch phoran spices

Lentil Main Course Dishes

Kabli Chana Masala - chickpea curry in lightly spiced gravy with onions, peppers and tomatoes
Punjabi Dhal - red kidney beans in spicy savoury gravy with garam masala, garlic and cream
Tarka Dal - split red lentils with turmeric, fried onion and garlic
Tarka Chana Dal - split red lentils and whole chick peas with turmeric, fried onion and garlic

Rice Main Course Dishes

Pullao Rice - Basmati rice with butter ghee and aromatic spices
Chana Biriani - Basmati rice with chick peas
Lemon Rice - Basmati rice with turmeric, curry leaves, mustard seeds, lemon juice
Mushroom Rice - Basmati rice and sliced mushrooms
Tomato Rice - Basmati rice with sundried tomato paste and sliced sun dried tomatoes
Vegetable Biriani - Basmati rice with curried vegetables

Price Your Indian Five Dish Main Course

Order Notes - things you need to know.

£250.00 minimum order
These prices are for food only
If you require Waiter Service and Chafing Dishes, please add £3.00 per diner
Tandoori Mint Raitha is included in the price
Vindaloo Hot Sauce is included in the price
Instead of chicken or lamb, you may order pork or beef, or the other way around!
Duck, prawns or King prawns can be ordered at a £2.00 supplement per diner
If you do not see your favourite main course, please telephone Pat Chapman on 01428 658327