Tibetan Cooking by Elizabeth Kelly
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Price: £23.00
inc UK p & p
inc UK p & p
Tibetan Cooking:
Recipes for Daily Living, Celebration, and Ceremony
by Elizabeth Kelly
152 pages, 202 x 218 x 10mm. paperback
Publisher: Snow Lion Publications, NY (Aug 2007)
ISBN-10: 1559392622
ISBN-13: 978-1559392624
£20 + £3 p & p
Review on Amazon by Dan Bagley "Dan" (Pennsylvania)Asia - rarely seen side of "peaceful" cooking, Nov, 2007
Really great Momo's and other dishes we made to celebrate with friends our slide show of Tibet. Nepalese and other traditional regional influences make for unusual culinary experiences for Westerners. Even more fun, we found excellent yak for sale in the U.S., making the dishes even more authentic. A rare find... Great Cookbook, December 1, 2007 By Jay Almer (Los Angeles, CA) - See all my reviews An exceptional book on Tibetan cooking with easy to follow recipes. I recently came back from Tibet and needed an easy recipe for Tibetan noodle soup and found a great one in here. This is an invaluable addition to my cookbook collection.
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